What is Jagermeister? – Jägermeister is a German digestif liqueur made with 56 different herbs and botanicals, invented in 1934. It’s 35% ABV, which is relatively high alcohol for a liqueur. It was invented by the son of a vinegar manufacturer, Curt Mast, who was passionate about hunting.
- He aptly named his creation “Hunting Master,” the term for a German official in charge of hunting and gaming.
- So how did it go from German liqueur to college party drink of choice? An American marketing genius.
- A man named Sidney Frank ran the liquor importing company that imported Jagermeister.
- In the 1980’s, he promoted the drink to students as a party drink and it caught on.
So without Frank, Jager would still be a drink for middle-aged Germans. Popularity of the drink in the US has slowed lately, probably due to its retro college partier status. But try it anew, and it has a complex, intriguing flavor that’s much more than its reputation would suggest.
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Is Jägermeister a whiskey or rum?
Jägermeister is neither a whiskey nor a rum. Jägermeister is a digestif.
What type of alcohol is Jager?
Jagermeister is a popular liqueur, or sweetened, flavored liquor. It’s infused with a number of herbs, and a lot of its recipe is kept secret to keep the brand exclusive. However, it’s known that Jagermeister contains bitter orange, cloves, and star anise among other ingredients.
Calories: 167 Protein : Less than 1 gram Fat : Less than 1 gram Carbohydrates : 19 grams Fiber : Less than 1 gramSugar: 19 grams
Since Jagermeister is a highly refined liquor, it consists mostly of alcohol, water, sugar, and essential oils. Most of the plant material has been removed, leaving only the volatile compounds that add flavor and scent to the alcohol. As a result, Jagermeister is a unique source of these flavor compounds but doesn’t contain significant amounts of vitamins or minerals.
Jagermeister is a potently-flavored herbal alcohol, full of spices and herbs that may offer health benefits However, the alcohol content in Jagermeister can also create health complications for people with certain medical conditions. For the moment, research has found a number of potential health benefits to drinking moderate amounts of alcohol like Jagermeister: Reduced Inflammation Cloves and anise include multiple compounds that are linked to anti-inflammatory properties.
Eugenol is the most common of these compounds and gives cloves their distinct flavor. Studies have demonstrated that eugenol can help reduce the inflammatory response in the body, preventing negative effects. Inflammation can be uncomfortable, and it is linked to conditions like heart disease and arthritis,
The clove oil found in Jagermeister may be able to reduce your risk of these conditions. Reduced Blood Sugar Levels In moderation, alcohol seems to lower your risk of developing diabetes, It may also help people with diabetes control their blood sugar more effectively. One study showed that drinking up to two alcoholic drinks a day could lower your risk of diabetes by as much as 50%.
This effect is most stronger with low-sugar drinks, so it’s important to avoid mixing Jagermeister with other sugary liquids to benefit from this effect. Lowered Risk of Strokes Early research suggests that drinking moderate amounts of alcohol, including spirits like Jagermeister, may be linked to a lower risk of strokes and other cardiovascular diseases,
- In moderate amounts, alcohol appears to prevent the arteries in your brain from narrowing and putting you at higher risk for a stroke.
- More research needs to be done to find the exact cause of this health benefit, but current studies are promising.
- Because Jagermeister is such a potent alcohol, you should consult with your physician before making it a part of your daily routine.
Consider the following before adding significant amounts of Jagermeister to your diet: Increased Risk of Obesity Since a single serving of Jagermeister contains 167 calories, it’s easy to overindulge. Studies suggest that drinking high-calorie beverages, including sugary drinks and alcohol, is connected to obesity.
- If you choose to add Jagermeister to your diet, it may be best to drink one serving at a time and avoid mixing it with sodas or sugar-filled energy drinks.
- Increased Risk of Addiction All alcohol carries the potential for dependency.
- Alcohol is an addictive substance.
- Anyone with a family history of addiction to any substance should be careful when considering adding Jagermeister to their diet.
Furthermore, most health benefits of drinking alcohol of any type drop off sharply once consumption rises above two drinks a day, making addiction a double-edge sword. Increased Risk of Death Drinking more than two alcoholic drinks a day raises your risk of dying from any cause.
Does Jägermeister have whiskey?
Jagermeister: Whiskey Or Not? Jagermeister is not a whiskey but a digestif herbal liqueur. It has a low alcohol content and is usually consumed after a meal as a digestion aid.
Is Jägermeister a type of schnapps?
Flavors – Some schnapps flavors are found in both European and North American schnapps, though the taste is often very different. In Europe, fruit schnaps like apple, apricot ( marillenschnaps ), cherry ( kirschwasser, or kirsh ), pear, and plum ( zwetschgenwasser ) are the most popular flavors.
- Obstwasser is a fruit brandy made from both apples and pears, while apfelkorn is a sweetened apple schnapps created by Berentzen in the 1970s.
- Sometimes, herbal spirits like Underberg and Jägermeister are also classified as schnaps.
- In North America, apple, banana, butterscotch, cinnamon, peach, and peppermint schnapps are the most common flavors.
You’ll also find apricot, blackberry, cherry, grape, lemon, melon, and root beer schnapps.
Is Jager a whiskey or vodka?
Contrary to popular belief, Jägermeister is an herbal liqueur, not a whiskey or rum. The first reason is that it contains a low alcohol content when compared with other spirits — its alcohol by volume (ABV) is 35%, which is lower than whiskey (40 to 50% ABV) or rum (40% ABV).
Is Jägermeister a gin vodka or whiskey?
What is Jagermeister? – Jägermeister is a German digestif liqueur made with 56 different herbs and botanicals, invented in 1934. It’s 35% ABV, which is relatively high alcohol for a liqueur. It was invented by the son of a vinegar manufacturer, Curt Mast, who was passionate about hunting.
He aptly named his creation “Hunting Master,” the term for a German official in charge of hunting and gaming. So how did it go from German liqueur to college party drink of choice? An American marketing genius. A man named Sidney Frank ran the liquor importing company that imported Jagermeister. In the 1980’s, he promoted the drink to students as a party drink and it caught on.
So without Frank, Jager would still be a drink for middle-aged Germans. Popularity of the drink in the US has slowed lately, probably due to its retro college partier status. But try it anew, and it has a complex, intriguing flavor that’s much more than its reputation would suggest.
Is Jager Bomb beer or Red Bull?
Jager bomb Meaning | Pop Culture by Dictionary.com or Jagerbomb or Jägerbomb April 9, 2018 A Jager bomb is a cocktail prepared by dropping a shot of Jägermeister into a pint glass full of an energy drink, traditionally Red Bull. 
Sports Vape Jägermeister has been produced in Germany since 1934 and sold in the United States since New York importer Sidney Frank ordered 2,400 bottles in 1975. An herbal liqueur made from “56 different herbs, blossoms, roots and fruits from around the world,” according to the company website, Jägermeister is popularly thought of as too strong to sip on its own.
Instead, Jägermeister is far more commonly consumed (outside of Germany) in a cocktail. Though many drinks are made with Jägermeister, Jager bombs are among the most popular. Jager bomb is an open compound of Jager, short for Jägermeister, and bomb, referring to the way the shot of Jägermeister is dropped into the beer mug of Red Bull (a so-called bomb shot ).
Though the exact origin of Jager bombs is unknown, they were emerging by 2003 in restaurant-industry publications and on bartending websites. The original Jager bomb is widely believed to have been made with beer instead of an energy drink, but by the drink’s popularization in the early 2000s, the mix of Red Bull and Jägermeister had become standard.
Bartenders often prepare Jager bombs for large group orders in a “jager train,” lining pint glasses full of Red Bull up on the bar and balancing shot glasses of Jägermeister on top of them before toppling them over into their respective glasses.So you completely disappeared from my memory last night at about my 15th Jager bomb.
But only you. No one else. @TFLN, January, 2018 That was before the humans decided to create the Jaeger program. (Not to be confused with the Jägerbomb. Fighting gigantic monsters would be hard with one of those.) Esther Zuckerman, The Atlantic, May, 2013 Angel: “What have you done to this duck” God: “I GAVE IT STEROIDS AND METH” Angel: “WHY” God: “I CALL IT A GOOSE” Angel: “WHY IS IT SCREAMING AT ME” God: *downing another jager bomb* “FUCK YOU” @TechnicallyRon, January, 2018 In popular media and conversation, Jager bombs are often associated with college-aged binge-drinking and reckless partying in both humorous and serious contexts.
The Jager bomb is the drink many young people associate with the wildest nights, sometimes referring to being wasted as being Jagerbombed even if they got drunk off some other drink. Because of their hardcore partying reputation, Jager bombs were often referenced by late-2000s, Jersey Shore-era, New Jersey bros, or “.” This usage was featured in the “My New Haircut” series posted on YouTube by MyBroskiTV in 2007, the first video of which has amassed more than 4.5-million views to date.
On a more serious note, many cautionary news articles report young people suffering serious medical conditions after drinking too many Jager bombs, and medical professionals have gone on the record to advise against drinking them. The phrase jager bomb has also come to be metaphorically used in other contexts to refer to something that’s “definitely not good for you, but gets the job done,” as a film critic once described a Rob Zombie slasher film.
Why was Jägermeister banned?
Jägermeister has been forced to pull a TV advert that tried to put the brand at the center of the experiences that shape friendships after the advertising watchdog ruled it promoted “tough, daring” behaviour. http://www.youtube.com/watch?v=gmO7aQGP77A The decision is a blow to the brand’s bid to move from promoting its functional properties to the emotional aspects of drinking with friends.
- Its “Journey to Surf” ad was billed as the start of the plan when it launched in February as the brand’s TV debut.
- It followed a group of friends as they travelled across Iceland to surf its icy waters.
- The ad ended with the surfers toasting their achievements in an isolated watering hole while a voiceover delivered the brand’s “It runs deep” strapline.
The Youth Alcohol Advertising Council challenged whether shots of the travelers traversing the harsh terrain and surfing together linked alcohol to irresponsible behaviour. Jägermeister claimed surfing is a common sport in Iceland and therefore was not “dangerous or risky”.
- It added the only image of the drink was at the end of the ad when the story had moved to a bar, a “clearly different environment” to the scenes set outside.
- The Advertising Standards Authority said the inclusion of the drink alongside “physically demanding and challenging” activities made a clear association between the brand and daring behaviour.
Jägermeister’s ad ban follows rival spirit brand Captain Morgan in being rapped for encouraging drinkers to be irresponsible. Diageo was forced to pull a high-profile TV advert (see above) for its spiced-rum brand in February due to several scenes that showed the brand character performing adventurous acts.
What exactly is in Jägermeister?
Composition – Jägermeister is a type of liqueur called Kräuterlikör (herbal liqueur). It is akin to other European liqueurs, such as Gammel Dansk from Denmark, Făt-Frumos balsam and Nucul de Aur from Moldova, Beerenburg from the Netherlands, Unicum from Hungary, Becherovka from the Czech Republic, Gorzka Żołądkowa from Poland, Demänovka from Slovakia, Pelinkovac from Croatia, Riga Black Balsam from Latvia, Gorki List from Serbia, Fernet-Branca from Italy, Licor Beirão from Portugal, Araucano from Chile, and Chartreuse and Bénédictine from France,
- In contrast to those beverages, Jägermeister has a sweeter taste.
- In Germany itself, there are quite a few competitors, such as Killepitsch, Kuemmerling, Schierker Feuerstein, Schwartzhog, Wurzelpeter, and Underberg, some of which are as sweet as Jägermeister.
- Jägermeister ‘s ingredients include 56 herbs, fruits, roots, and spices, including citrus peel, licorice, anise, poppy seeds, saffron, ginger, juniper berries, and ginseng,
These ingredients are ground, then steeped in water and alcohol for two to three days. This mixture is filtered and stored in oak barrels for about a year. Then the liqueur is filtered again, and mixed with sugar, caramel and alcohol, The company recommends that Jägermeister be kept on ice and served cold, and suggests that it be kept in a freezer at −18 °C (0 °F) or on tap between −15 and −11 °C (5 and 12 °F).
Is Jagerbomb a rum?
The Jägerbomb /ˈjeɪɡərˌbɒm/ is a bomb mixed drink made by dropping a shot of Jägermeister into an energy drink, typically Red Bull.
Can we drink Jägermeister raw?
Download Article Download Article Jagermeister is a liquor originating from Germany. You’re probably already aware of its notorious reputation as a hardcore party drink in the form of a “Jager Bomb,” but there are other ways to enjoy the drink as well. From drinking it straight to using it in a number of different cocktail creations, you’ll find Jagermeister is more than just a symbol for frat houses.
- 1 Chill the Jagermeister beforehand. Frigid Jager is the best Jager. Store your Jagermeister in your freezer and drink with chilled glasses, preferably. Your basic freezer settings should suffice, no need to adjust anything.
- 2 Sip slowly to enjoy the flavor.56 different ingredients comprise Jagermeister. That means it has many different flavors ranging from bitter to sweet. Its taste can be overpowering, so sip slowly to enjoy its characteristics to the fullest.
- 3 Drink it while you’re eating dinner. Jager has a distinctive taste similar to black licorice, so it can be very pungent when ingested straight. If you need some help getting it down, sipping it with food can be a quick solution.
- Jager was originally made as a digestif to enjoy after you finish your meal since it’s believed to help with digestion.
- 1 Drop a scoop of ice cream into a glass of jager-laced soda for a fun, refreshing take on the drink. It may seem childish but that’s what makes it fun, and the flavors speak for themselves. Go ahead, grab a scoop of your favorite ice cream, some soda, and treat yourself to an adult root beer float.
- If you have kids, consider fixing them some non-alcoholic floats while you’re at it so you can all enjoy.
- The Inside Scoop is a recipe that uses ice cream. To fix it, use the following ingredients: Yellow Chartreuse (spray the inside of the glass with it), ice cream, and root beer.
- 2 Pour it into a soda of your choice to complement your regular relaxation time. While not as fun without the ice cream, you can mix your Jager with just soda if you’re looking for a more casual drink, something you can kick back and watch tv with. FIll about a quarter of the cup with jager, the rest with soda, then sit back and relax.
- Tonic water works in this case as well.
- 3 Substitute soda for fruit juice if you prefer a different relaxing drink. You can mix Jagermeister into other sugary drinks to give it an added flavor more suitable to your taste. Drinks like pineapple juice, apple juice, and lemonade are all on the table. Like with soda, fill only about a quarter of the cup with Jager.
- The Oh’ Deer recipe uses apple juice. To make it, you’ll need Jagermeister, elderflower cordial, rosemary and lime to garnish, and apple juice.
- The Jagermeister Fresh Orange uses orange juice. To make it you’ll need: Jagermeister, crushed ice, orange zest, and, you guessed it, orange juice.
- The Stag Punch makes uses of lemonade. You’ll need Jagermeister, Amaretto, Chambord, Red Wine, lemon juice, a dash of Grenadine, strawberries, slices of orange and lemon to garnish, and then to fill the drink with lemonade.
- 4 Top off your beer with some Jager to spice up a small social gathering. This is a simple yet enjoyable technique you can try. It’s also an excellent way to enjoy your Jager with a buddy or small group of friends. Any beer you want to use is fine; you only need about a quarter of Jager.
- 5 Stir some drinking syrup into it for a milder taste. This is another way you can make the flavor of Jagermeister more manageable if you’re finding its bitter taste too overpowering. Plain syrup can do the trick, but you can also use specific flavors such as raspberry or vanilla. Mix in as much syrup as needed until you find the taste to your liking.
- 6 Mix Jagermeister with vodka if you’re feeling fancy. Here, you’re essentially making a martini with Jagermeister as the foundation. It’s the best way to take the notorious frat party drink and turn it into something much more luxurious.
- The Widow Maker recipe is an easy mix. Use these ingredients: Jagermeister, vodka, Kahlua, and grenadine.
- 7 Combine Jagermeister with condiments if you’re feeling adventurous. Yes, “those” condiments, things like ketchup, mustard, and even horseradish. Don’t be afraid, give it a try. It may sound gross, but if done right, it can turn out to be one of your favorites.
- The Mast Have is a recipe that includes ketchup and mustard. Use the following ingredients: Jagermeister, whiskey, apricot juice, lime juice, ketchup, mustard, and a pinch each of salt and pepper.
- The Jager Mary uses horseradish and hot sauce. The ingredients are Jagermeister, lemon juice, Gomme syrup, a pinch of salt, pepper, paprika, a dash of Tabasco, Mediterranean herb, horseradish, celery sticks and cherry tomatoes to garnish, and finally, fill it up with tomato juice.
Add New Question
- Question Can you drink Jager straight? Bryan Sullivan is a Bartender and the Owner of Bryan Sullivan Bartending in Seattle, Washington. With over 10 years of experience, he specializes in craft cocktails and has a thorough knowledge of beer, wine, and champagne. He currently holds a MAST Class 12 Mixologist Permit and has provided bar service for 100s of events. Sure! As explained in the article above, that’s a possibility. Jager is a unique blend of flavors and is best served chilled straight up, over ice, or straight from the bottle. I personally like to keep a bottle in the freezer and serve it as cold as possible.
- Question The last one is a joke, right? Not at all. Those cocktails are unusual, but real – they’re similar to the very popular bloody mary.
Ask a Question 200 characters left Include your email address to get a message when this question is answered. Submit Article Summary X To drink Jagermeister, try mixing it with your favorite soda for a great cocktail choice. You can also mix it with fruit juice, like apple, pineapple, or orange, for a healthier option.
- Alternatively, top off your beer with a shot of Jagermeister to spice up a social gathering.
- If you want to enjoy Jagermeister straight, make sure you chill it in the fridge or freezer first to make the most of its taste.
- However, if the licorice-like flavor is too strong for you, try drinking your Jagermeister with a meal or snack.
For more tips, including how to enjoy Jagermeister with ice cream, read on! Did this summary help you? Thanks to all authors for creating a page that has been read 292,751 times.
Is Jägermeister good for a sore throat?
7. Jägermeister heals! (Disclaimer: not medically proven.) – Like many herbal liqueurs, Jägermeister was originally used medicinally, and even today people swear by its healing properties for easing flu symptoms from cough to sore throats.
Should you mix Jager and vodka?
| Nutrition Facts (per serving) | |
|---|---|
| 255 | Calories |
| 0g | Fat |
| 17g | Carbs |
| 0g | Protein |
Show Full Nutrition Label Hide Full Nutrition Label ×
| Nutrition Facts | |
|---|---|
| Servings: 1 | |
| Amount per serving | |
| Calories | 255 |
| % Daily Value* | |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Total Carbohydrate 17g | 6% |
| Dietary Fiber 0g | 0% |
| Total Sugars 17g | |
| Protein 0g | |
| Vitamin C 0mg | 0% |
| Calcium 1mg | 0% |
| Iron 0mg | 0% |
| Potassium 12mg | 0% |
| *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet.2,000 calories a day is used for general nutrition advice. |
Nutrition information is calculated using an ingredient database and should be considered an estimate.) With its key ingredient, you might expect the Jäger café cocktail to be a very intense drink, but it’s actually a rather mild cocktail. Also called a widow maker, this vodka martini is not only a unique (and fancy) way to enjoy Jägermeister, but it’s also rather delicious.
- The recipe pairs the herbal power of Jagermeister with vodka, which helps smooth out the somewhat notorious liqueur.
- Adding a coffee liqueur gives the drink a nice dimension while the grenadine brings in a bit of sweetness.
- Overall, it’s an inviting taste and a recipe you’ll likely come back to again.
Enjoy it with friends, during happy hour, or with dinner. It makes a nice alternative to the average dessert cocktail or Jäger shot, and Jägermeister is actually more often enjoyed as a digestif in Germany, where it is made.
- 1 ounce vodka
- 1 ounce Jägermeister
- 1 ounce coffee liqueur
- 2 drops grenadine
- Gather the ingredients.
- In a cocktail shaker, pour the vodka, Jägermeister, coffee liqueur, and grenadine. Fill with ice.
- Shake well.
- Strain into cocktail glass,
- Serve and enjoy.
Is rum considered Whisky?
Rum vs. Whiskey: Takeaways – Whiskey is a distilled alcoholic beverage made from fermented grain mash. The most common grains used are barley, rye, wheat, and corn. Whiskey is typically aged in wooden barrels, which contributes to its flavor and color. The United States produces the most whiskey in the world, followed by Ireland and Scotland.
- There are many different types of whiskey, each with its own unique flavor profile.
- The two most popular types of whiskey in the United States are bourbon and rye.
- Bourbon must be made in the United States and must contain at least 51% corn.
- Rye must contain at least 51% rye.
- Other requirements for both include aging restrictions and minimums.
The main difference between rum and whiskey is in the fermentation process. Rum is made from sugarcane, while whiskey is made from cereal grains including corn, wheat, rye, barley, and others. Rum can be clear or dark, while whiskey is typically amber or brown in color.
- The flavor of rum is typically sweet, while the flavor of whiskey is smoky or peaty.
- If you are a rum drinker, then whiskey might be more up your alley than you think.
- Give Oak & Eden whiskey a try, and you may find a whiskey you like better than rum.
- You can also check out our Infused series for our rum-infused whiskey, the Rye and Rumba.
We’ve got whiskey that you’re bound to love So, what are you waiting for? Sources What’s the Difference Between Bourbon and Whiskey? | Food & Wine What Is the Effect of Aging on Liquor? | The Spruce Eats Coffey still | Whisky Advocate
Is Hennessy A whisky?
What’s the difference between whiskey and Hennessy? – Contrary to common belief, Hennessy is not a whiskey, but rather a sort of brandy. Brandy is a liquor made from fermented fruit juice, such as grapes or other fruits like apples (used to make apple brandies like Calvados).