How Much Alcohol Content In Stella Artois?

5.2 per cent Stella Artois (/ɑːrˈtwɑː/ ar-TWAH, French: ) is a pilsner beer, first brewed in 1926 by Brouwerij Artois in Leuven, Belgium. In its original form, the beer is 5.2 per cent ABV, the country’s standard for pilsners. Stella Artois.

Ingredients	Saaz hops, malted barley, maize, yeast, water
Website	stellaartois.com

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Is Stella Artois a strong beer?

3. A stronger lager – At 5.2% alcohol by volume, Stella Artois was typically stronger than most mainstream lagers (these days, in some markets, the alcohol has been reduced to 5%). As a result, when the beer was launched in the United Kingdom for the first time its advertising campaign was themed around “strength”.

Is Stella high alcohol?

Lagers are known for their crisp taste and generally low amount of alcohol content, and in the case of Stella Artois, each bottle is 5% alcohol. This makes it a great beer for an evening of laid-back drinks.

Why is Stella only 4.6 now?

Stella LOWERS its alcohol strength to 4.6% in health drive Published: 14:39 BST, 19 February 2021 | Updated: 03:32 BST, 20 February 2021 Stella Artois has lowered its strength to 4.6 per cent in a health drive by Belgian brewers. The amount of alcohol in the Belgian lager – for which the slogan ‘reassuringly expensive’ ran in the UK from 1982 to 2007 – has been reduced from 4.8 per cent due to ‘health and wellness trends’.

Stella Artois’ owners, Budweiser Brewing Group UK and Ireland, lowered the alcoholic content of its canned, draft and gluten-free versions. But the move has left some drinkers furious over its ‘bland and insipid’ taste, with one Briton even declaring they ‘thought they had Covid’ in a spate of one-star reviews left for the product on ‘s website.

The amount of alcohol in the Belgian lager, pictured above, has been slightly reduced from 4.8 per cent due to ‘health and wellness trends’ (file photo)

• Dorien Nijs, brew-master at the brand’s brewery in Leuven, Belgium, said: ‘Stella Artois still has the same full flavour and clean crisp taste, confirmed through rigorous testing by consumers, as well as internal and external beer experts across the world, including in Leuven, Belgium, the home of Stella Artois.
• ‘Stella Artois in the UK will still be brewed using the original Stella Artois yeast and celebrated Saaz hops, in Magor, Wales and Samlesbury, Lancashire using British barley.
• ‘We know that taste and quality remain the number one priority for Stella Artois drinkers, and we also recognise an ongoing health and wellness trend through moderation.

‘We are proud that we can now deliver the same Stella Artois taste people know and love, with an ABV of 4.6%.’ The firm, which started rolling out the change last September, noted that sales of lagers with a 4.6 per cent alcohol content have been the fastest growing in premium and super premium beer in the UK – more than doubling over two years.

Sales of low and no-alcohol beers and wine have also seen enormous growth. Alongside Budweiser and Becks, Stella’s alcohol volume was also cut in 2012 from 5 per cent to 4.8 per cent as part of a shake-up that saved millions of pounds by offsetting duty hikes and cost increases. Historically, the beer’s alcohol content saw it linked to aggression and binge drinking, even gaining the unflattering ‘wife beater’ nickname.

The move has left some drinkers furious over its ‘bland and insipid’ taste, with one Briton even declaring they ‘thought they had Covid’ in a spate of one-star reviews on Tesco’s website

1. 1366: Brewing beer becomes an entrenched tradition in Leuven, Belgium.
2. 1466: First valid reference of the Den Hoorn brewery.
3. 1708: Sebastian Artois becomes an apprentice to head brewer Jacob de Bruyn at Den Hoorn.
4. 1717: Sebastian Artois buys the brewery.

1726: Sebastian dies aged 45 and his wife, Barbara Hermans, runs the brewery. Sebastian’s son, Adrian, then takes over for 50 years from 1733.

• 1840: Adrian’s child, Jeanne Marie, leaves the Artois family’s inheritance to their friend and brewery manager Albert Marnef.
• 1901: The business NV Brouwerijen Artois is created.
• 1923: The new ‘Den Hoorn’ brewery is opened, after the original one was destroyed around a decade earlier during the First World War.
• 1925: The drink is first brewed under the moniker ‘X’ and Stella Artois’ name is registered for trademark one year later.
• 1960s: Beverage starts being exported to other European countries.
• 1993: The brewery in Leuven is opened.
• Source: Stella Artois

1. The description proved so damaging that the brewer hired a PR firm to try improve its online reputation, which included attempts to change its Wikipedia page to remove the phrase.
2. Stella explained the change was in line with its commitment to responsible drinking.
3. It wanted to give people greater choice in how they can moderate alcohol intake without having to sacrifice on the taste.

However, in Tesco reviews dating up to February 5, customers slammed Stella for reducing its alcohol volume, leaving the drink with an average of 1.5 stars. One person wrote in December: ‘A once great beer of the geezers. Now watered down to 4.6 per cent.

‘Won’t be buying this anymore, off to find another beer that is at least 5 per cent, or are the English not trusted with that anymore. ‘First Becks, now Stella. Scandalous.’ Another said: ‘Today I cracked open a can of Stella 4.6 per cent and thought I had Covid, since I could not taste anything. ‘I then had a bottle of Budweiser Budvar which was spot on.

Stella is now bland, insipid and already described as dishwater.’ Writing in mid-January, a third raged: ‘Shocked they have lowered Stella to 4.6pc now. Tastes rubbish. ‘Such a shame, used to be a premium lager, now the only thing premium is the price.’ A fourth beer lover wrote: ‘Can’t believe it is down to 4.6 per cent which is a real joke for a ‘premium’ lager.

‘If you are in store then check the packs as I know some are 4.8 per cent which is slightly better, but still not great.’ Leaving a one-star review earlier this month, a drinker wrote: ‘It was disappointing when they reduced it from 5.2% to 5%, then down to 4.8%. Was truly surprised to find they’ve now reduced it down to 4.6%.

The firm noted that sales of lagers with a 4.6 per cent alcohol content have been the fastest growing in premium and super premium beer in the UK (file photo) Alongside Budweiser and Becks, Stella’s alcohol volume was also cut in 2012 from 5 per cent to 4.8 per cent (file photo) ‘Tasteless, even compared to some supermarket brands.

• Another one-star reviewer said they were ‘absolutely disgusted’ by the beer’s reduction in alcohol.
• On Tesco’s website, Stella says: ‘Born from 600 years of brewing tradition in the Belgian town of Leuven, achieving the distinctive taste of our Stella Artois lager is by no means simple.
• ‘Only through using expertly balanced malted barley, the finest European Saaz hops, and classic brewing methods can our Stella Artois brewmasters create such a superior golden elixir that simply must be savoured.

‘And the best way to do so? The Belgian way, of course: perfectly poured, sipped from a chalice, and enjoyed in the company of friends with a nibble of something delicious.’ : Stella LOWERS its alcohol strength to 4.6% in health drive

Is Stella Artois 5%?

Stella Artois 5% 24x568ml EU Import – from 5299 per

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Stella Artois is a Golden Pilsner Lager with the distinctive taste of Saaz hops. Originally crafted as a Christmas gift for the Belgian town of Leuven over 1,000 years ago, ‘Stella’ Artois was so well received, that the brewery named it after a star, and decided to give it to the world forever.

A beautifully balanced, full-flavoured premium lager with a pronounced hoppy bitterness and a crisp, clean and refreshing finish. Most lager and pilsner beers are made of the same ingredients. But that doesn’t mean they’re all created equal. Every Stella Artois is brewed with water, malted barley and maize.

But most importantly, Saaz Hops. It’s what helps Stella Artois stand out. THIS IS THE BELGIAN BREWED 5% IMPORT NOT THE UK BREWED 4.6%! Belgium Cans Free Shipping Import Lager

Which is stronger Heineken or Stella?

Both Heineken and Stella Artois are immensely popular lagers that have made their mark in history. Furthermore, both of them are marketed as ‘premium’ beers which is strongly enhanced by the fact that they’re sold that way. However, if you have the option, what beer tastes better? Let’s start with a quick answer: Heineken and Stella Artois are both European pale lagers, meaning they both have a mild herbal-like taste.

However, the taste of Heineken is stronger, more bitter, and lingers longer than that of Stella Artois. On the other hand, Stella Artois is much smoother and a much more drinkable beer for people that prefer a beer that doesn’t have a strong aftertaste. However, that certainly doesn’t tell the whole story.

Below, we’ll discuss several aspects of each beer to identify which beer generally tastes better. We’ll discuss the flavor, mouthfeel, calories, alcohol content, and smell of the beers. Finally, we’ll also look at the appearance, the brewing process, and the history of the brands to see if there are things we do and don’t like.

Does Stella beer get you drunk?

It has an especially bad reputation in the U.K. – In the U.K., Stella is associated with binge drinking and aggressive behavior. This is allegedly due to its higher-than-average ABV. It has a violent, misogynist nickname that it’s trying desperately to shake.

Does Stella give you a hangover?

Happy National Beer Day to all the foam lovers! Whether you’re going to crack open a can of ice-cold beer today or not, a hangover might get you sooner or later. We all know such a hateful feeling of a heavy head in the morning after a holiday. EduBirdie thought, why spend so much effort to endure and fight a hangover when you can prepare in advance and just buy the right product? Some of you know we were looking for Hangover testers earlier to test which beer brands cause the most intense hangover, and now is the time to get the results.

Why is Stella wife beater?

Brand image – At least since the early 21st century, Stella Artois has carried the nickname of the “wife beater” in the United Kingdom, due to a perceived connection between involving the brand and, In January 2012, the online activities of lobbyists,, were exposed in the United Kingdom when, a member of the said that the company (then owned by, a former advisor to ex-Prime Minister ) was trying to from the and the phrase “wife beater” from the article on Stella Artois in the,

Is Stella a girl beer?

Stella is known as a string beer so definitely cannot be classed as a girly beer to drink.

Why is Stella Artois beer so expensive?

By Joel Gibson – March 16, 2021 — 10.00pm In the 1980s, a brilliant UK advertising slogan turned around the fortunes of beer giant Stella Artois and transformed it into a premium brand. It was just two words: “Reassuringly expensive”. Stella cost more because of extra import duty attached to its high alcohol content, so the marketers made a virtue of it, brazenly claiming that it must therefore be a superior product. Our brains respond differently if we think something is more expensive. Credit: Simon Letch These days, the beer has somewhat fallen out of favour again but it is a superb illustration of how our human traits and weaknesses sometimes trump our rational powers and force us to make poor buying decisions.

• I spend more time than is healthy thinking about why we often pay more than we should for things.
• A cavalier, lethargic attitude to finances is partly to blame but it is often not as simple as that.
• American psychologist Barry Schwartz has written about the “paradox of choice”,
• We say we want choice but, when faced with too many options, we are often paralysed and make bad decisions – or avoid making any decisions at all.

Price is one way we navigate our way through a range of choices. For example, restaurateurs often find that the second-cheapest wine on a menu is the most popular – or the second-most expensive. In a famous French wine-tasting experiment 20 years ago, experts were told they were tasting a cheap wine and an expensive wine and rated them very differently.

• But they were both the same cheap wine – it was a trick.
• Other experiments since have done the same kind of thing while scanning brain activity.
• They found the brain does respond differently if we think something is more expensive.
• Half of Australians still pay extra to be with “old-school” telco Telstra, or drive European cars.

But are they necessarily any better than other cheaper brands? The second reason we pay too much for things is when the opposite happens and we don’t have enough information to make good decisions. Economists call this “information asymmetry”. A good example is home and car insurance.

Industry heavyweights have resisted a price-based comparison system for these financial products such as we now have for energy, telco and banking. It is hard for us to know how our premium compares to other insurers without going to several comparison websites and obtaining multiple quotes. About 80 per cent of people just pay their renewal automatically, without shopping around, according to Roy Morgan research.

It’s simply just too hard. Another example is dealing with mechanics, doctors, tradies and anyone with specialised knowledge. When they tell us X needs replacing at a cost of thousands, the smart thing to do is to get a second opinion and quote. However, we often don’t do this because of the extra time and energy it takes and end up paying through the nose.

Loading The third reason we often pay too much is that we are wired as humans to stay put. Traits such as “status-quo bias” and “loss aversion” have been studied by Nobel Prize-winning social scientists for decades. They show that we remember losses far more than our gains. Researchers found we care about twice as much about losing something we have, compared to gaining something we don’t.

For example, you might demand $100 to sell something on Gumtree, but only be prepared to pay half that amount if you were buying the same thing from someone else. When it comes to purchases and bills, this is why only about 20 per cent of people switch energy providers each year – and just 5 per cent for health insurers.

1. And don’t get me started about banks.
2. Switching saves money.
3. Period! The information above won’t stop you from paying too much for some things from time to time, but it is a good first step to understanding your own inner-self and how it sometimes leads you astray.
4. Joel Gibson is the author of KILL BILLS.

Catch his money-saving segments on Nine Radio, TODAY and Twitter @joelgibson

When did Stella stop being 5%?

Stella Artois introduces new five per cent strength lager Published: 10:13 BST, 18 June 2022 | Updated: 10:26 BST, 18 June 2022

• Stella Artois has introduced a new five per cent lager after drinkers hit out at it for lowering the strength of its main brand.
• The Belgian brewer has rolled out its new Stella Artois Unfiltered as its strongest available drink, less than two years after it dropped the strength of its original brand.
• The pilsner-style beer is being marketed as an ‘unfiltered premium lager’ and reverses a trend of lowering alcohol levels.

It comes after drinkers were left furious when the brewer reduced the strength of its main brand from 4.8 per cent to 4.6 per cent in 2020. The firm said the change had come due to ‘health and wellness trends’, and while customers hit out at the move, the brewer insisted it hadn’t changed the taste.

1. 1366: Brewing beer becomes an entrenched tradition in Leuven, Belgium.
2. 1466: First valid reference of the Den Hoorn brewery.
3. 1708: Sebastian Artois becomes an apprentice to head brewer Jacob de Bruyn at Den Hoorn.
4. 1717: Sebastian Artois buys the brewery.

1726: Sebastian dies aged 45 and his wife, Barbara Hermans, runs the brewery. Sebastian’s son, Adrian, then takes over for 50 years from 1733.

• 1840: Adrian’s child, Jeanne Marie, leaves the Artois family’s inheritance to their friend and brewery manager Albert Marnef.
• 1901: The business NV Brouwerijen Artois is created.
• 1923: The new ‘Den Hoorn’ brewery is opened, after the original one was destroyed around a decade earlier during the First World War.
• 1925: The drink is first brewed under the moniker ‘X’ and Stella Artois’ name is registered for trademark one year later.
• 1960s: Beverage starts being exported to other European countries.
• 1993: The brewery in Leuven is opened.
• Source: Stella Artois

On it’s website, the brewer said the new unfiltered ‘premium’ lager has a ‘naturally crisp and vibrant taste’. It said: ‘Our Belgian brewmasters honour the brewing methods of the past by creating this unfiltered premium lager. The absence of filtration allows the fresh flavours of malt and Saaz hops to burst through for a naturally flavourful taste.

• ‘A naturally crisp and vibrant taste profile is encapsulated within this hazy, golden lager.
• It delivers malty notes and smooth refreshing finish.
• Perfectly complimented by a pleasant round, fruity hop aroma, with hints of ripe pineapple in background.’ The new beverage has become popular with drinkers wanting something a bit stronger, reports.

One fan writing on the Asda website, said: ‘This tastes wonderful, and such an enjoyable flavour with no aftertaste and is the old Stella’s five per cent alcohol volume.’ Another said: ‘This is fantastic. Finally Stella is back to what it should be — at full strength.

1. It comes after drinkers blasted the brewer for watering down its main brand lager in September 2020.
2. Dorien Nijs, brew-master at the brand’s brewery in Leuven, Belgium, said at the time: ‘Stella Artois still has the same full flavour and clean crisp taste, confirmed through rigorous testing by consumers, as well as internal and external beer experts across the world, including in Leuven, Belgium, the home of Stella Artois.
3. ‘Stella Artois in the UK will still be brewed using the original Stella Artois yeast and celebrated Saaz hops, in Magor, Wales and Samlesbury, Lancashire using British barley.
4. ‘We know that taste and quality remain the number one priority for Stella Artois drinkers, and we also recognise an ongoing health and wellness trend through moderation.

‘We are proud that we can now deliver the same Stella Artois taste people know and love, with an ABV of 4.6%.’ The firm, which started rolling out the change in September 2020, noted that sales of lagers with a 4.6 per cent alcohol content have been the fastest growing in premium and super premium beer in the UK – more than doubling over two years.

• Historically, the beer’s alcohol content saw it linked to aggression and binge drinking, even gaining the unflattering ‘wife beater’ nickname.
• The description proved so damaging that the brewer hired a PR firm to try improve its online reputation, which included attempts to change its Wikipedia page to remove the phrase.
• Stella explained the change was in line with its commitment to responsible drinking.
• It wanted to give people greater choice in how they can moderate alcohol intake without having to sacrifice on the taste.
• However, the move was criticised by fans of the lager, who hit out at its ‘bland and insipid’ taste, while one said they initially thought they might have Covid due to the change.

One person wrote: ‘A once great beer of the geezers. Now watered down to 4.6 per cent. ‘Won’t be buying this anymore, off to find another beer that is at least 5 per cent, or are the English not trusted with that anymore. ‘First Becks, now Stella. Scandalous.’ Another said: ‘Today I cracked open a can of Stella 4.6 per cent and thought I had Covid, since I could not taste anything.

‘I then had a bottle of Budweiser Budvar which was spot on. Stella is now bland, insipid and already described as dishwater.’ The move has left some drinkers furious over its ‘bland and insipid’ taste, with one Briton even declaring they ‘thought they had Covid’ in a spate of one-star reviews on Tesco’s website A third raged: ‘Shocked they have lowered Stella to 4.6pc now.

Tastes rubbish. ‘Such a shame, used to be a premium lager, now the only thing premium is the price.’ A fourth beer lover wrote: ‘Can’t believe it is down to 4.6 per cent which is a real joke for a ‘premium’ lager. ‘If you are in store then check the packs as I know some are 4.8 per cent which is slightly better, but still not great.’ Leaving a one-star review, a drinker wrote: ‘It was disappointing when they reduced it from 5.2% to 5%, then down to 4.8%.

Was truly surprised to find they’ve now reduced it down to 4.6%. ‘Tasteless, even compared to some supermarket brands. Would never have ordered these if I knew they were so watered down.’ The brand is owned by Anheuser-Busch InBev SA/NV, commonly known as AB InBev, an American-Belgian brewing company that also owns brands such as Budweiser, Corona, Beck’s and Boddingtons.

: Stella Artois introduces new five per cent strength lager

Is Stella Artois a beer or a lager?

The Iconic lager brewed for savoring together. The perfect beer to pair with family and friends. Winner of the 2019 World Beer Award for World’s Best International Lager.

What’s healthier Guinness or Stella?

Skinny Larger Compared To Other Brands – It is always best to work from facts, and based on the data above, we can see that Skinny Lager has a much lower number of calories compared to regular lager. A 330ml can/bottle of Skinny larger contains:

Calories per serving: 89 Total Carbohydrates: 3g Alcohol by volume: 4%

Comparatively, that is:

39% fewer calories than a bottle of Kronenbourg 37% fewer calories than a bottle of Peroni 36% fewer calories than a bottle of Budweiser 35% fewer calories than a bottle of Cobra 34% fewer calories than a bottle of Heineken 34% fewer calories than a bottle of Stella Artois 34% fewer calories than a bottle of Becks 29% fewer calories than a bottle of Guinness

Notably, Skinny Lager also has 10 fewer calories per bottle than Corona Light, which is a popular lager for a lot of people trying to reduce their number of calories from alcohol. This demonstrates how including the word ‘light’ in the name doesn’t necessarily make it the lowest-calorie alternative.

Is Stella a healthy beer?

Is Stella high in sugar? – No, Stella is typically low in sugar. Stella Artois beer is a low-calorie, low sugar lager that contains only 92 calories and 2.3 grams of sugar per 12-ounce can. Stella Artois has a light, crisp taste, thanks to its lower sugar content, making it an ideal beverage for those on a low-sugar diet.

What is the tastiest beer in the world?

Russian River Supplication Beer – Russian River Supplication Beer is considered the best beer in the world by connoisseurs. It is a delicate blend of Belgian bitter and sour ales with fruity aromas of raisins, currants, and cherries. The flavor has been described as both tart and sweet, with a slight oakiness that gives way to a dry finish.

Is Stella Artois a pilsner or lager?

Stella Artois Beer Review Originally named Den Hoorn Brewery, Stella Artois (pronounced stell-ah ar-twa) is one of the oldest breweries in the world. Although the name may sound French, it is actually a Belgian lager! Stella Artois, or Stella for short, brews many other beers, but they are mostly known for their self-titled lager.

Stella is a great beer choice for those who enjoy lagers, and it goes with almost any meal. About the Brewer Stella Artois was established in 1366 in the town of Leuven, Belgium. In 1708, Sebastian Artois was admitted to the Leuven Brewer’s Guild, and nine years later he purchased the Den Hoorn Brewery.

Later, he changed its name to Stella Artois. “Stella” is Latin for star, and “Artois” pays homage to Sebastian’s last name. Fast forward to today: Stella is now produced by Anheuser-Busch, although it is still brewed in Belgium and the UK. About the Beer Stella is officially classified as a Euro Pale Lager, but some consider it to be a pilsner.

1. It pours like most lagers—with a thin, white head and a crisp, golden color.
2. It is traditionally served in a signature Stella Artois chalice; however, a normal beer pint will do just fine, as long as it is poured correctly.
3. For a lager, it is light and is easy to drink.
4. Stella is a very refreshing brew to have with dinner or after a hard day’s work.

Quick Beer Facts Ingredients: water, barely malts, hops, non-malted grains, and Stella Artois’ unique yeast strain (brewery secret) ABV: 4.8 to 5.2% BU (Bitterness Units): 15-25 Would you like this beer? If you are a lager or pilsner drinker, then you would definitely enjoy Stella Artois.

Is Stella similar to Corona?

Corona Extra – You may be surprised to see this Mexican cerveza on our list. But if you try both Corona and Stella Artois, you’ll find they taste remarkably similar. Corona’s refreshing citrus flavor is the key difference between these pale lagers. It’s also customary to drink Corona with a slice of lemon to accentuate its characteristics.

Does Stella give you a hangover?

Happy National Beer Day to all the foam lovers! Whether you’re going to crack open a can of ice-cold beer today or not, a hangover might get you sooner or later. We all know such a hateful feeling of a heavy head in the morning after a holiday. EduBirdie thought, why spend so much effort to endure and fight a hangover when you can prepare in advance and just buy the right product? Some of you know we were looking for Hangover testers earlier to test which beer brands cause the most intense hangover, and now is the time to get the results.

Is Stella a light beer?

Recent ratings and reviews. | Log in to view more ratings + sorting options. Reviewed by Skywave from Oklahoma 3.46 /5 rDev +37.3% look: 3.75 | smell: 3.25 | taste: 3.5 | feel: 3.5 | overall: 3.5 Reviewing this as a “light beer” in the US commercial sense. Pours to a two and a half finger head that lasts and laces well. Pale straw color.

• Aroma is faint but very much high quality spicy noble hops, likely Saaz.
• And clean pilsner malts.
• Flavor is delicately and pleasingly flavored with dry pilsner malts and soft noble hops to balance any scant malt sweetness present.
• Mouthfeel is nominal for style.
• Overall, a beer brewed to be a low alcohol refresher that tastes good for what it is.

Bought it on sale at the local grocer. I call it a net positive. Jul 21, 2018 Reviewed by VABA from Virginia 2.5 /5 rDev -0.8% look: 2.5 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 2.5 A-Pours a golden color with a slight head and lacing A-Aroma has lemongrass hints T-The taste follows the nose with a lemongrass flavor M-A medium bodied decently carbonated beer O-A decent beer Sep 24, 2015 Reviewed by JLaw55 from Missouri 2.5 /5 rDev -0.8% look: 2.5 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 2.5 I guess I don’t get it, it’s a ‘classy’ and ‘premium’ lager apparently. Let’s quite with the pretentious air of superiority here; this is an overseas AAL with a shiny wrapper.

It’s like taking a Bud or Bud Light, adding 2-3 dollars to the price tag, and wrapping it in shiny foil. This does not make for a good beer, just an over priced one. Get rid of the green bottles too, which we all know is not the best glass color choice when it comes to beer. As far as taste goes, it tastes like an AAL that had a hint of salt thrown into it.

Would Drink Again: No Would Purchase Again: No Jul 17, 2014 Reviewed by REVZEB from Illinois 2.35 /5 rDev -6.7% look: 3.5 | smell: 2.25 | taste: 2.25 | feel: 2.5 | overall: 2.25 So the original stella is refined for what it is, this is not. The pour is not a picturesque with the bubbly head fading almost immediately. Reviewed by EdgeT 3.7 /5 rDev +46.8% look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.75 | overall: 3.75 This is a very nice beer to sip on when you just want to lay back and relax. Very light and and smooth. Has a very grainy flavor but not overpowering. Bottle looks nice and is made well.

What brand is the strongest beer?

Brewmeister Snake Venom – Country of Origin: Scotland ABV: 67.5% Undoubtedly the world’s strongest beer when it debuted, Brewmeister Snake Venom has an alcohol content almost twice as high as tequila or rum! Brewmeister is a brand of beers from a Scottish brewery on the Isle of Moray, a region well known for its Scotch whiskey,

Brewmeister Snake Venom uses Moray’s natural bounty in the same way its whiskey distilleries do, creating a smoked peat malt. To achieve its extremely high alcohol content, Snake Venom undergoes numerous freezing processes wherein the brewmaster removes the ice crystals to concentrate the alcohol. Snake Venom is thus a smoked peat malt and a crystal brew in one dangerously alcoholic bottle.

It tastes more like hard liquor than beer, is a thick liquid, and lacks carbonation.