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Contents
Is moonshine legal in Chicago?
1/1/2015 last updated
It is illegal in Illinois for residents to own or operate a still for any reason. A license is required to manufacture spirits, fuel, essential oils, etc. Illinois statute(235 ILCS 5/) Liquor Control Act of 1934 (235 ILCS 5/10-10) (from Ch.43, par.192) Sec.10-10.
Upon the issuance of any such search warrant, it shall be the duty of the officers executing the same to forthwith enter the house, building, premises, boat, vehicle, receptacle or other place therein described, either in the day time or night time, by force, if necessary, and to remove therefrom and confiscate any alcoholic liquor manufactured, possessed or kept for sale, contrary to the terms of this Act, and any machinery, equipment or material used in connection therewith, and to hold such property until all prosecution arising out of said search and seizure shall have ended and determined, and it shall be the duty of the officers executing such search warrant to arrest any person or persons found using or in possession or control of such alcoholic liquor, articles or things.
Illinois liquor control board website Alcohol fuel and essential oils can be manufactured if you apply for a fuel alcohol permit, which also requires federal fuel licenses before you can apply for the state permit. To legally distill spirits for commercial production you need to apply for a Class I Distillers License,
Class 1: Distiller—$3,600; Class 2: Rectifier—$3,600; Class 3: Brewer—$900; Class 4: 1st Class Wine Manufacturer—$600; Class 5: 2nd Class Wine Manufacturer—$1,200; Class 6: 1st Class Wine Maker—$600; Class 7: 2nd Class Wine Maker—$1,200; Class 8: Limited Wine Manufacturer—$120; Class 9: Craft Distiller—$1800.
REQUIRED: In addition to the above application and its supporting files, you must provide the Illinois Liquor Control Commission with copies of your Federal Basic Permit (http://www.ttb.gov/forms/f510024.pdf) and all Federal Label/Bottle Approvals (http://www.ttb.gov/forms/f510031.pdf).
- There are several licenses you need to request to legally manufacture spirits.
- Below are the federal licenses only.
- Additional state requirements will need to be followed as well.
- You must submit a request for a license to manufacture spirits: TTB 5110.41 Basic permit,
- This license only allows you to produce spirits.
You also need a license for the distilling equipment / distillery: TTB 5100.24 Distilled spirit plant For manufacturing ethanol fuel you will need to submit a request for a TTB 5110.74 for a federal license, In Illinois it is illegal to be in the possession of moonshine All alcoholic liquor unlawfully manufactured, stored, kept, sold or otherwise disposed of, and the containers thereof, and all equipment used or fit for use in the manufacture or production of the same which are found at or about any still or outfit for the unlawful manufacture of alcoholic liquor on unlicensed premises are hereby declared contraband, and no right of property shall be or exist in any person owning, furnishing or possessing any such property, liquor, material or equipment, but all such property, articles and things, including alcoholic liquor, shall be sold upon an order of the court Being caught in the process of producing moonshine the fine is $1,000 and a misdemeanor offense.
Can you buy alcohol in Illinois?
FAQs on Buying Beer, Wine & Liquor in Illinois –
- Can you buy liquor in grocery stores in Illinois?
- Yes, you can freely buy liquor for off-premise consumption in grocery stores in Illinois.
- Can you buy alcohol in gas stations in Illinois?
- Yes, you can freely buy alcohol in Illinois gas stations for off-premise consumption.
- What times can you buy liquor, wine, or beer in Illinois?
The alcohol sales times in Illinois vary per county, and some counties have a 24/7 sales policy. However, most off-premise and on-premise alcohol sales are from 7 AM to 2 AM Monday to Friday, 7 AM to 3 AM on Saturday and 8 AM to 2 AM on Sunday. Can you order alcohol to go in Illinois? Yes, you can order alcohol to go in Illinois, provided it is packaged in its original container and is delivered by a person over 21 years old.
- Where in Illinois can buy alcohol off-premise?
- Off-premise alcohol can be purchased in Illinois gas stations, grocery stores, package stores, and specialized liquor stores.
- Where can buy alcohol for on-premise consumption in Illinois?
- On-premise alcohol can be purchased in Illinois bars, restaurants, clubs, breweries, and taprooms.
- ( Data Sources – Visit the following pages for further information:, )
Here at Park Street, we provide various services i.e. operations,, and, that allow you to focus on marketing and brand building. We handle everything else! If you’re interested in learning more about the services at Park Street Companies, then please feel free to complete the form below. : Illinois Alcoholic Beverage Sales and Laws (2023)
Can you carry alcohol in public in Chicago?
Nonetheless, drinking in public is still seen as socially irresponsible and an affront to civilized behavior. It is not just the act of drinking that is seen as an offense. Carrying an open container of alcohol in a public space, such as public transport, is also an offense.
Does Illinois sell liquor in grocery stores?
Liquor Laws by State Alabama – We get to start off with one of the best ones. Beer and wine are not controled by the state, but spirits are. On and off-premise liquor sales are limited to 2 A.M on Sundays. Beer and wine can be sold in supermarkets but spirits can not. As stated above alcohol can be served 24hrs unless restricted by local ordinances, 26 of Alabamas 67 counties allow no alcholol to be sold, though posession and consumption remains legal. Here comes the best part: there is a 6% ABV cap on beer sales, bottles can also not exceede 16oz. Wine also faces a 14.9% ABV limit. So Jimmy can get wasted on some 40% ABV Jack but cant get a good beer if it happens to excede 6% ABVsuch wise laws. Homebrewing is also currently illegal in Alabama, though the fine homebrewers of that state are working to, Alaska – No alcohol is state controlled here. On and off-premise sales are from 8 A.M. to 5 A.M. Liquor sale is not allowed in grocery stores. Simple and sweet. Arizona – No alcohol is state controlled in Arizona. Sale is permitted from 6 A.M. to 2 A.M. Monday – Saturday, 10 A.M. to 2 A.M. Sunday. Drive through liquor stores are legal. Arkansas – Distribution is not state controlled. On-premise sale is rather complicated with Class A Private Clubs able to serve 7 A.M. to 2 A.M., Class B 10 A.M. to 5 A.M., and restaurants 7 A.M. to 1 A.M. Off-premise is allowed 7 A.M. to 1 A.M Monday – Friday, but only until Midnight on Saturdays. Beer and wine can be sold in supermarkets but only in-state produced wine is allowed and spirits are not at all. Arkansas has many dry counties but private clubs are exempt from this. Sunday and Christmas Day sales are prohibited (exceptions apply.) California – Sales are not controlled by the state. Sale is allowed 6 A.M. to 2 A.M. Wine, beer and spirits are allowed to be sold in grocery stores. California has quite lenient laws about liquor promotion but counties can restrict sales with local laws. Sale of alcohol 76.5% ABV or higher is illegal. Colorado – Sales are not controlled by the state. On-premise sale is allowed from 7 A.M. to 2 A.M. and off-premise from 8 A.M. to Midnight. Only 3.2% ABV beer can be sold in grocery stores. As of July 1 2008 off-premise sale is allowed 7 days a week. Liquor stores are only allowed to operate one location, and absinthe is legal. Connecticut – Sales are not controlled by the state. On-premise sale is allowed from 9 A.M. to 1 A.M. (Monday – Thursday) 9 A.M. to 2 A.M. (Friday – Saturday). Off-premise from 8 A.M. to 9 P.M. (Monday – Saturday.) Off-premise sales are not allowed on Sunday or holidays. Beer can be sold in grocery stores. Delaware – Sales are not controlled by the state. On-premise sale is allowed from 9 A.M. to 1 A.M. off-premise 9 A.M. to 1 A.M. (Monday – Saturday) Noon to 8 P.M (Sunday, subject to local ordinances.) Holiday sale is not allowed, nor any off-premise sale outside of a licensed liquor store, taproom or brewpub. Persons under 21 are not allowed into any off-premise licensed venue period. Florida – Sales is not controlled by the state. State law prohibits on/off-premise sale between 1 A.M and 7 A.M. unless the county decides to change the operating hours. For example Miami-Dade County liquor stores may operate 24 hours a day. Beer, wine, and low alcohol liquors can be purchased at grocery stores. Spirits greater than 76.5% ABV are illegal. Georgia – Has some interesting laws. Sales are not controlled by the state. Hours of sale are determined by County. Beer with ABV above 14% is illegal. No Sunday off-premise sales. Certain areas public consumption is legal but has the following limitations: One drink on street, size no more than 16 oz, drinking from a can, bottle or glass is prohibited. Pretty damn prohibitive to do something that is on the books as legal Hawaii – Sale is not controlled by the state. On-premise sale from 11:50 A.M. to 6 A.M if you have to proper cabaret licensing. Off-premise sale from 11:50 A.M to 12 A.M. Spirits, beer and wine can be sold in grocery stores. Idaho – Spirit sales is controlled by the state. On-premise sales from 10 A.M. to 1 A.M. Beer and wine can be sold in grocery stores. Beverages exceeding 16% ABV can only be sold in State dispensirys or contracted stores. Illinois – Sale is not state controlled. On-premise sales from 6 A.M. to 4 A.M. All beverages can be sold in grocery stores. All sales laws are up to local municipalities. Sales on Sunday are not allowed until 11 A.M. Indiana – Sales are not controlled by the state. On-premise from 7 A.M. to 3 A.M. (Monday – Saturday) 10:30 A.M. to 12:30 A.M. (Sunday.) Off-premise from 7 A.M. to 3 A.M., no off-premise sales on Sunday. No sales on Christmas, New Years Day, or election day prior to polls closing. Alcohol can be sold in supermarkets. Iowa – Spirit sales are controlled by the state. On/off-premise sale is allowed 6 A.M. to 2 A.M. (Monday – Saturday) 8 A.M. to 2 A.M. (Sunday.) Grocery store alcohol sales are permitted. All beer greater than 6% ABV must be shipped from the state warehouse. Kansas – The state does not control liquor distribution, but the still have some of the strictest laws in the nation. All alcohol was prohibited from 1881 -1948 and on-premise sale was prohibited from 1881 – 1987. Sunday sales have only been allowed since 2005. In counties that allow on-premise sale it is from 9 A.M. to 2 A.M. off-premise from 9 A.M. to 11 P.M (Monday – Saturday) Noon to 7/8 P.M.29 Counties do not allow on-premise sale, 59 Counties only allow it if the establishment makes at least 30% of its profits from alcohol, only 17 Counties allow sale with out restriction. Sales are prohibited on Memorial Day, Labor Day, Independence Day, Thanksgiving, Christmas, and Easter. Only 3.2% ABV beer is available at grocery stores. Kentucky – For a place that some fine American Whiskey is supposed to come from Kentucky has some insane laws. Sale is not state controlled. On-premise is allowed from 6 A.M. to 4 A.M. off-premise from 6 A.M. to 2 P.M. Alcohol can be sold in grocery stores. This is where it gets fun. All ordinances are subject to local laws, only Louisville allows on-premise sale from 2 – 4 A.M., as of 2005 Sunday sales are allowed, but can be overrulled locally.53 Counties are completely dry where even posession is illegal.16 Counties have some cities that allow sales. Another 21 Counties only allow specialiy sales such as wine from wineries. There are only 5 Counties arround the major cities that fully allow sales. Louisiana – Sale is not state controlled. There are no restrictions of on or off-premise sale unless municipality decides on-premise sale must stop at 2 P.M. Off-premise sale is allowed in grocery stores and all other licensed stores. These sales can be 24/7 and no municipality can challenge this. In New Orleans you can drink alcohol in plastic cups in public and if allowed by the bar take your drinks from one bar to the next. Many places allow consumption of packaged beverages on the street but it is up to the municipality. Most bars can be entered at 18 though of course you must be 21 to purchase and consume alcohol. Maine – Spirits sale is controlled by the state. On-premise hours are 6 A.M. to 1 A.M. (Monday – Saturday) 9 A.M. to 1 A.M (Sunday.) You can buy beer in wine in grocery stores. Wine with ABV > 15.5% must be sold in state contracted stores. Alcohol sale is not permitted after 1 A.M. any day. Maryland – Laws in Maryland vary quite a bit by locality, sale is not state controlled. Some counties prohibit sale on Sunday, others do not. Some places restrict alcohol heavily but there are no completely dry counties. Some alcohol is allowed to be sold in grocery stores in some counties. Massachusetts – Distribution is not state controlled. On-premise sale is allowed from 8 A.M. to 1 A.M. (2 A.M. in Boston.) Off-premise is 8 A.M. to 11 P.M. Sunday sales on and off-premise start at Noon. Cities have the authority to shorten these times. Some convenience stores are licensed to sell beer, but not grocery stores or gas stations. Happy hours are prohibited and you can only purchase two drinks per individual at one time on-premise. Michigan – Spirits sale is controlled by the state. On and off-premise sales are allowed from 7 A.M. to 2 A.M and Noon to 2 A.M. Sundays. Any liquor can be sold at grocery stores and convenience stores except gas stations in Wayne County. Sale of liquor after 9 P.M. on December 24 and all of Christmas day is prohibited. On-premise sales January 1 are allowed until 4 A.M. Minnesota – The state does not control sale. On-premise sale is allowed from 8 A.M. to 2 A.M. Off-premise from 8 A.M. to 10 P.M. and no off sale on Sunday. Local ordinances can change off sale hour allowances and growler sale is allowed until 10 P.M. Mississippi – Spirits distribution is controlled by the state. Mississippi is a very regulated state and sale hours are fixed by local municipalities. Beer can be sold in grocery stores, but wine > 6% ABV can only be sold in state controlled stores. Sale is prohibited on Christmas day but they also have no open container law as a state. You can get free alcohol in the 24/7 coastal casinos. In most counties Sunday sales are prohibited and there are even some dry counties. Missouri – Has some very permissive alcohol laws. Alcohol is not state controlled. On-premise sale from 6 A.M to 1:30 A.M. (Monday – Saturday) 9 A.M. to 12 A.M. (Sunday). St. Louis and Kansas City and a few other counties can operate from 6 A.M. to 3 A.M. daily. Off-premise sale from the same times including bars allowed to double as liquor stores in St. Louis and Kansas City which can remain open until 3 A.M. There are no state open container laws, no blue (sabbath) laws, public intoxication laws, and absinthe is not prohibited. There are no dry counties, and prohibiting off-premise sale is illegal. State laws preempt local laws. Grocery stores and gas stations can sell liquor with the only limitation being operating hours. Parents and guardians may give their children alcohol. There is no prohibition of consumption by minors, though purchase, possession and intoxication by minors is illegal. Open containers are allowed on Kansas City’s Power and Light District. You may manufacturer up to 100 gallons of liquor for personal use with no state permits or taxes. Montana – Spirits are regulated by the state though beer and wine may be sold at grocery stores so long as it is < 16% ABV. Above that wine must be sold at state controlled stores. On-premise sale is limited to 2 A.M. Nebraska – Sale is not controlled by the state. On and off-premise sale is allowed from 6 A.M. to 1 A.M. though you can not purchase hard liquor on Sunday before noon. Omaha has repealed the Sunday hard alcohol law. All alcohol can be purchased in grocery stores. Nevada – State does not control distribution and there are very few laws except for age. Stores can be open 24 hours a day and liquor can be sold in grocery and convenience stores. Public intoxication is legal and making any local laws to change this is prohibited. New Hampshire – Spirit sales is controlled by the state. On-premise sale is from 6 A.M. to 1 A.M. off-premise until 11:45 P.M. Beer can be sold in grocery stores, but there is a cap of 12% ABV for beer sold anywhere in the state. Liquor is sold in state run stores that strangely enough can be located along highway rest areas. New Jersey – Sale is not controlled by the state. Hours of sale are regulated by each municipality. Beer and wine can occasionally be sold in grocery stores. There are some dry counties particularly in the southern part of the state. New Mexico – Sale is not state controlled. On-premise sale from 7 A.M. to 2 A.M. and off-premise until Midnight except on Sundays no sale is permitted on or off-sale. Stores can apply for on and off-premise licenses to allow for Sunday sales if their municipality allows it but sale on Christmas is never permitted. Alcohol can be sold in grocery stores. Parents, legal guardians and adult spouses are allowed to give minors alcohol within private property of their control. New York – Sale is not controlled by the state. On-premise sale from 8 A.M to 4 A.M. Off-premise beer always available except 3-8 A.M Sundays, wind & spirits 9 A.M to Midnight Monday – Saturday, Noon to 9 P.M Sunday. Beer can only be sold in supermarkets and wine/spirits can only be purchased at liquor stores. North Carolina – Spirits are controlled by the state. On-premise sale is allowed any time except 2 A.M. to 7 A.M Monday – Saturday and 2 A.M. to Noon Sunday. Beer and wine can be sold in supermarkets but only state run stores can sell liquor hours are Monday – Saturday 11 A.M to 9 P.M. There is a 15% ABV limit on beer. North Dakota – Sale is not controlled by the state. On-premise sale is allowed from 8 A.M. to 2 A.M. Monday – Saturday and Noon to 2 A.M Sunday. Off-premise sale appears to be allowed until 2 A.M. Sales are limited on Thanksgiving, Christmas and Christmas Eve. Ohio – Spirit sales are controlled by the state. On-premise 5:30 A.M. to 2:30 A.M. and Off-premise from 5:30 A.M. to 1 A.M. Grocery stores can sell all forms of alcohol. Though the sate controls some sales it licenses private businesses for a fee. There is a 12% ABV limit on beer. Oklahoma – Sale is not controlled by the state. On-premise sale from 6 A.M. to 2 A.M. and Off-premise sale from 10 A.M to 9 P.M. Only 3.2% beer can be sold in supermarkets and any beer over 4% can only be sold at room temperature in liquor stores which are closed Sundays and some holidays. As of 2007 stores are open on election days. Oregon – Spirit sales is controlled by the state. On and Off-premise sale is allowed from 7 A.M. to 2:30 A.M. and beer and wine can be sold at supermarkets. Liquor is only available at state run liquor stores. Pennsylvania – Wine and spirits sales are controlled by the state. On-premise sale is allowed from 7 A.M. to 2 A.M. Monday – Saturday and 11 A.M. to 2 A.M Sunday with a special permit and if non alcohol sales are at least 30%, private clubs can sell until 3 A.M. Wine and spirits can only be purchased in state run liquor stores that operate from 9 A.M to 10 P.M. Monday – Saturday and Noon to 5 P.M. Sunday. Liquor permits for events appear to be complex and limited. Rhode Island – Sale is not controlled by the state. On-premise sale is allowed until 2 A.M. Off-premise sale is allowed from 9 A.M. to 10 P.M. Monday – Saturday and Noon to 6 P.M. Sunday. Alcohol can only be sold in liquor stores. South Carolina – Sale is not controlled by the state. On-premise sale hours are controlled locally and vary. Beer and low alcohol wine can be sold 24 hours, liquor can be sold 9 A.M. to 7 P.M. Monday – Saturday at liquor stores.17.5% ABV cap on beer and 16% on wine. No liquor sales on election day. South Dakota – Sale is not controlled by the state. Sale of alcohol is allowed in supermarkets.14% ABV limit on beer. Tennessee – Sale is not controlled by the state. On-premise sale from 8 A.M. to 3 A.M. Monday – Saturday and 10 A.M. to 3 A.M. Sunday. Off-premise sale from 8 A.M. to 11 P.M. except Sundays. Beer can be sold in supermarkets and interestingly enough open container laws only apply to the driver of a vehicle not their passengers. Texas – Sale is not controlled by the state. On-premise sale 7 A.M. to Midnight or 2 A.M. Beer can be sold Off-premise from 7 A.M. to Midnight Monday – Friday, 7 A.M. to 1 A.M. Saturday, and Noon to Midnight Sunday. Hard liquor can be sold 10 A.M. to 9 P.M. Monday – Saturday. Beer and wine can be sold in supermarkets. Alcohol > 15.5% ABV require additional licensing and on-premise beverages sold on Sunday between 10 A.M. and Noon must be accompanied by food. Utah – Sale is controlled by the state. On-premise sale of liquor is allowed by restaurants from noon to to midnight and beer from 10 A.M to 1 A.M. private clubs can serve liquor the same hours as beer is allowed for restaurants. Off-premise sales vary but are all state run and close no later than 10 P.M and are not open on Sundays.3.2% ABV beer can be sold in supermarkets. Resturants and clubs must buy alcohol from state run stores at retail price and no alcohol can be served with out food. Only 3.2% ABV beer can be on tap and keg sales are banned. Alcohol can not be serverd on election day untill after 8 P.M. Vermont – Spirit sale is controlled by the state. On-premise sale from 8 A.M. to 2 A.M. and Off-premise from 6 A.M to midnight. Beer < 8% ABV and wine < 16% can be sold in supermarkets. Liquor is only available at state run stores. Virginia – Spirits are controlled by the state. On-premise sale from 6 A.M. to 2 A.M. no restrictions for licensed clubs. Off-premise from 6 A.M. to midnight. Beer and wine can be sold in supermarkets. Liquor and wine > 14% ABV can only be sold in state liquor stores. Sunday sale is prohibited in some counties. Washington – Spirit sale is controlled by the state. All sale is allowed from 6 A.M. to 2 A.M. local restrictions may apply. Beer and wine can be sold in supermarkets but liquor can only be sold in state run liquor stores from 8 A.M. to 11 P.M. and some stores are open from noon to 5 P.M. Sunday, State stores are closed on federal holidays. West Virginia – Spirit sales are controlled by the state. On-premise sale from 7 A.M. to 3:30 A.M. and noon to 3 A.M. Sundays. Supermarkets can sell beer and wine.6% ABV limit on beer and 95% limit on spirits. State does not operate stores but controlls distribution of spirits. Wisconsin – Sale is not controlled by the state. On-premise from 6 A.M to 2 A.M. Sunday – Thursday but until 2:30 A.M. Friday – Saturday, no closing time on New Year’s Day. Off-premise from 8 A.M to midnight for beer but only until 9 P.M. for spirits and wine, as well as beer in some counties. Supermarkets can sell alcohol. Minors are allowed to consume when supervised by parent or guardian. Wyoming – Wine and spirit sales are controlled by the state. On-premise sale from 6 A.M. to 2 A.M. clubs with licenses can potentially operate outside of these limits. Alcohol sale is allowed in liquor stores only. District of Columbia – Sale is not controlled by the state. On-premise sale from 8 A.M. to 2 A.M. Monday – Thursday, 8 A.M. to 3 A.M. Friday – Saturday and 10 A.M. to 2 A.M. Sunday. Off-premise sale from 9 A.M. to 10 P.M. Beer and wine can be sold in supermarkets 7 days a week. Singles can not be sold and liquor stores must be closed on Sundays unless Christmas Eve or New Year’s Eve fall on that day. : Liquor Laws by State
Does Walmart sell liquor in Illinois?
Do All Walmarts Sell Drinking Alcohol? (State List) This might seem like an obvious question, but there are a lot of complexities when it comes to the sale of alcohol at Walmart. In fact, all grocery stores are subject to state and regional laws governing the sale of beer, wine, and liquor. So, to find out all the ins and outs of alcohol sales at your local Walmart, keep reading.
- As one of the largest retailers of food and beverages in the world, it probably comes as no surprise that Walmart sells alcohol.
- But there are a few caveats to note here due to the fact that different states have different laws and regulations governing the sale of alcohol.
- While Walmart as a company is a massive retail distributor of alcohol, including beer, wine, and liquor, not all Walmart stores are legally allowed to supply alcohol to customers.
For example, Walmart stores in Utah are infamous for not selling alcohol because it is illegal for any grocery stores to sell alcohol in that state. Several other states have similar laws, which Walmart abides by. To give a simpler answer to the question, Walmart sells alcohol in every state, except for:
- Alaska
- Delaware
- Rhode Island
- New Jersey
- Utah
These states firmly disallow the sale of alcoholic beverages in grocery stores or non-state liquor stores. In some other states, such as North Dakota, Walmart has resorted to opening separate retail locations called Walmart Liquor Stores where they can legally supply alcohol to customers.
Can you drink in a car in Illinois?
Illinois Open Container Laws – Open container laws vary from state to state, although most generally allow and prohibit similar things. Illinois statute outlines what it considers an open container and where open containers are allowed to be. The laws say the following:
Both drivers and passengers are prohibited from possessing any alcohol in the passenger area unless it is in its original container with an unbroken seal.A sealed and unopened bottle of alcohol is allowed to be in the passenger areaOpen containers are allowed in the trunk or locked glove compartment of a vehicleIf a violating driver is less than 21 years of age, they will be subject to the loss of driving privileges
If you are found to be in violation of open container laws, in any way, an officer may try to take charges a step further. To keep aggressive police officers and prosecutors from trying to charge you with crimes you did not commit, contact a tough criminal defense attorney.
Can you drink on the beach in Chicago?
Know What Not To Bring – Alcohol and smoking are prohibited on Chicago beaches. Some beaches have restaurants on them where you can purchase alcoholic beverages, including Castaways on North Avenue Beach. If you have a flotation device, make sure it’s Coast Guard-approved.
Can drink alcohol in a parked car in Illinois?
Illinois Open Container Law | Open Alcohol in Car in Chicago Last updated on April 30, 2021 The Illinois open container law forbids having an open can or bottle of alcohol in the passenger area of a car that is being operated on a public highway, except if it is in the original container and the seal is unbroken.
- In other words, you can’t have alcohol in a cup, an open bottle, an open can or any other open container in your vehicle.
- This is considered Illegal Transportation of Alcohol in Illinois even if you have not consumed any of the alcohol.
- It is important to note that you must be on a “public highway” which would include a road or interstate.
This would not include having an open can or bottle in a private parking lot. The “passenger” area would include the driver, the front passenger, and the passengers in the back seat. A violation of the Illinois open container law is a “” offense, meaning you are facing a fine only.
- This offense is eligible.
- This means you may be able to avoid a conviction on your driving record.
- However, it should be noted that two convictions (not involving court supervision) for this offense within a “one year period,” will result in a of your driver’s license.
- This offense is more serious for a driver under the age of 21, as such a person may also be subject to a “possession of alcohol” offense or, separate from the “illegal transportation of alcohol” charge.
The first offense for a driver under the age of 21 may have adverse consequences on his or her driver’s license. It is advisable to consult an attorney whenever an offense involving alcohol and your driving privileges are involved.
Is it legal to distill in Illinois?
Licensing Requirements – If you want to manufacture and distill alcohol in the state of, then you first need a license. Distilling without the appropriate license is illegal in Illinois. In fact, residents can’t even own or operate still for any reason! You can only distill spirits and liquor for commercial production in Illinois and even then, you need the appropriate license.
First, distilleries and wineries need a Federal Basic Permit from the Alcohol and Tobacco Tax and Trade Bureau (TTB) while breweries, however, need a Federal brewer’s Notice. Without this permit, you will not be able to apply for your state license and receive legal permission to manufacture and distill alcohol in Illinois.
So, this permit is a core requirement! After that, you must apply for a state license. Each state has its own laws and requirements regarding distillery licenses. In Illinois, you need to go through the Illinois Liquor Control Commission (ILCC) to obtain yours.
However, you need to first work out what type of license you need – and there are a lot to choose from. Illinois categorizes its alcohol manufacturing licenses into 10 different classes and each varies in regulations and requirements depending on the type of alcohol produced, the amount, and the method.
Here’s a list of each license and how it is defined:
Type Of License | Definition |
Class 1: Distiller | For distilling, fermenting, brewing, mixing, processing, blending, or bottling alcoholic spirits and beverages to be sold to other distillers, distributors, and rectifiers. |
Class 2: Rectifier | For making, processing, mixing, blending, or bottling alcoholic beverages manufactured by another party. |
Class 3: Brewer | For manufacturing beer and selling products to distributors. |
Class 4: First-Class Wine Manufacturer | For manufacturing wine, selling and delivering up to 50,000 gallons per year to other manufacturers or distributors. |
Class 5: Second-Class Wine Manufacturer | For manufacturing wine, selling and delivering over 50,000 gallons per year to other manufacturers or distributors. |
Class 6: First-Class Wine Maker | For manufacturing and storing up to 50,000 gallons per year to sell to distributors, retailers, and people outside of Illinois. |
Class 7: Second-Class Wine Maker | For manufacturing and storing between 50,000 and 150,000 gallons per year to sell to distributors and people outside of Illinois. |
Class 8: Limited Wine Manufacturer | Wine manufacturers who use products grown within the state of Illinois, can sell or deliver up to 40,000 gallons per year to distributors or non-licensees. |
Class 9: Class 1 Craft Distiller | Craft manufacturing of alcoholic spirits and storing up to 50,000 gallons per year, selling to distributors, ability to apply for self-distribution exemption that allows for up to 5,000 gallons per year to be sold to retailers. |
Class 10: Class 2 Craft Distiller | Craft manufacturing of alcoholic spirits and storing up to 100,00 gallons per year, selling to distributors, 5,000 gallons per year can be transferred to an owned distilling pub. |
If you are looking to open up a spirits distillery, then the licenses most applicable to you are Class 9 and 10, and Class 1. In addition to these licenses, there are also other licenses you may need depending on how your distillery works. The license most applicable to distilleries specifically is the Distilling Pub License.