How Many Calories In Pabst Blue Ribbon (4.8% ABV)? Explained – Pabst Blue Ribbon has 144 calories per 12oz can, with 12.8 grams of carbohydrates. PBR’s website does not list any protein, fats, or sugars information. Pabst also sells PBR Extra, PBR Easy, and PBR Non-Alc, variations on the brand with higher, lower, and zero alcohol content, respectively.
- PBR Easy has 110 calories, 8.3 grams of carbs, and 3.8% ABV.
- Pabst Blue Ribbon, as an American lager, has a calorie count that is similar to most other beers of the style.
- It is lower than deliberately stronger beers, like some European-style dark beers and ales, and lower than ice beers or PBR Extra.
The ingredients in Pabst Blue Ribbon are a blend of malted barley, and special corn syrup, which PBR takes care to note is not high fructose corn syrup. Other ingredients include hops, filtered water, and cultured yeast. For this reason, Pabst Blue Ribbon is vegan-friendly! It is not, however, gluten-free, as you’d expect from a drink made of malted barley.
Contents
- 1 How many calories are in a Pabst?
- 2 Is PBR a heavy beer?
- 3 What beer is high in calories?
- 4 How much sugar is in Pabst beer?
- 5 How many calories in a Guinness?
- 6 How many calories are in a 5.9 Pabst?
- 7 Is PBR a light beer?
- 8 Why is PBR so popular?
- 9 Is Pabst a German beer?
- 10 How many calories are in PBR spiked coffee?
How many calories are in a Pabst?
5 Things You Didn’t Know About Pabst Blue Ribbon Pabst Blue Ribbon has been around since 1890 and is still going strong. Every so often it seems to get rediscovered by a new generation, and it’s currently the, a coveted market we’re sure Bud wouldn’t mind breaking into.
- It’s always good to know a little something about the beer you’re drinking, so here are five interesting facts about PBR.
- It Was Originally Named ‘Best’ German immigrant Frederick Pabst married Maria Best in 1862, and began working at Maria’s father’s brewery, the Best Brewing Company.
- When Best died in 1889, longtime employee Frederick took over and renamed the brewery after himself.
The “Blue Ribbon” Tag Dates from 1893 As legend has it, Pabst took the crown of America’s best beer during the 1983 World’s Columbian Exposition in Chicago, but that title is dubious at best. Reports from the time indicate that only bronze medals were handed out to a handful of vendors at the fair, but the beer had racked up so many awards by then that owner Frederick Pabst began tying ribbons around every bottle as a marketing ploy anyway.
It worked. The ’80s and ’90s Were Really Rough PBR sales peaked in 1977, with 18 million barrels sold, but it was all downhill from there. Sales bottomed out at under 1 million barrels in 2001, before, It Targets Hipsters in the Most Cliché Ways Possible Marketing tactics have included sponsoring indie music festivals, post-collegiate sports teams, and facial hair clubs (!).
It advertises in dive bars and on NPR’s All Things Considered, and it posts fan art on its Facebook page. Ugh. It Contains 4.74 Percent Alcohol by Volume A 12-ounce can contains 12.8 grams of carbohydrates and 144 calories. For comparison’s sake, a can of Bud is 5 percent alcohol and contains 11 grams of carbohydrates and 145 calories.
How many calories are in Pabst Blue?
Average Analysis: For 12 fl oz can: 110 calories ; 8.3 g carbohydrates; 0.7 g protein; 0.0 g fat. Low calorie. Established in Milwaukee 1844.
How many calories in a tall can of Pabst?
TGI Friday’s
Nutrition Facts | |
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For a Serving Size of 16 oz | |
How many calories are in Beer Pabst Blue Ribbon Can 16 Oz? Amount of calories in Beer Pabst Blue Ribbon Can 16 Oz: Calories 200 | Calories from Fat 0 (0%) |
% Daily Value * |
Is PBR a heavy beer?
Products – Pabst Blue Ribbon Original is the brand flagship and is brewed at 4.8% ABV. There is also Pabst Blue Ribbon Extra which is described as a 6.5% ABV full bodied lager. Pabst Blue Ribbon Easy is the brand’s light-style lager with lower calories and an ABV of 3.8%.
Pabst Blue Ribbon Non-Alc is billed as their non alcoholic option, but as with all “non-alcoholic” beers it does retain a slight alcoholic content of less than 0.5% ABV. Besides beer, the company offers other drinks under the Pabst Blue Ribbon brand name. Their hard coffee is a 5% ABV canned coffee described as being made with milk and vanilla.
They also have a low calorie hard tea at 4%. The brand offers two “stronger” seltzers, lime and wild berry, with a relatively high ABV of 8%. They also offer an 80 proof (40% ABV) white whiskey.
What beer is high in calories?
Which beers have the most calories? – You can look at our list of strongest beers in the world and be sure that those beers with high alcohol levels come with calories.
The strongest beer in the world, Snake Venom, has 2050 calories in its bottle. Tokyo by Brewdog brewery has 546 calories in its bottle. 120 Minute IPA by Dogfish Head brewery is more like whiskey than beer and has 450 calories. Sierra Nevada brewery produced Bigfoot, a barley wine beer that has 330 calories. Samuel Adams, a successful American brewery, brewed the Imperial white that has 328 calories.
Anyone counting calories needs to stay away from these beers.
Is PBR a good beer?
We are the premier Ole Miss food and booze blog on the internet. We deliver only the most premium gustatory takes this side of the Mississippi River and we apologize for nothing. We speak to alums and current students. We offer this service because we care deeply about you and your diseased livers.
That’s why we’re here to argue for PBR — ahem, Pabst Blue Ribbon — as the greatest national treasure this country has invented. Did you know that in Italy the country’s national go-to Budweiser-type choice is called Nastro Azzuro? NASTRO AZZURO LITERALLY MEANS “BLUE RIBBON” IN ITALIAN. THEY DRINK PBR.
IT’S FANTASTIC AND EVERYONE DRINKS NASTRO AZZURO, WHICH IS A VERY GOOD BEER. Cheap beer maintains an important spot within American drinking culture. After all, college students need to booze. So this conundrum then presents American bars and breweries and alcoholics with a real project.
- How to construct the perfect, baseline beer that everyone in the damn bar will buy? That beer is Pabst Blue Ribbon.
- It tastes enough like beer, unlike Budweiser or any of the Lite fraternity, and for that reason it’s the perfect sud for just drowning and ripping with your mates.
- It’s pretty good, and that’s in the end all you need in this life,
PBR won a beer medal or something back in the day and just ran with it, as they should have. They earned a blue ribbon, and they put it on their can, because they’re the RCR of beer cans. We kick fucking ass. We’re Red Cup Rebellion, but we have a blue damn ribbon.
Pabst Blue Ribbon is actually the perfect beer for any occasion. It’s completely inoffensive. It’s crisp and cold enough to sting the palette enough to register as legitimate beer. PBR as a beer is the car that you put over 200,000 miles on. It just sits there with you and holds on for some goddamn reason.
PBR holds none of the complications of an IPA or a stout or a cider or whatever. It’s just fucking beer. American lager. Drink this thing until you decide that jumping over the bonfire is a good idea. It goes down easy enough to last all day and night, and it doesn’t ruin the stomach like some of those more involved elixirs.
- It certainly makes for the best Boilermaker,
- Pabst Blue Ribbon comes in two, but really one, varieties.12 oz.
- Cans and a 16 oz. tall boy.
- I’m very proud to live just around the corner from the singular best American bar that sells the most 12 oz.
- Cans of PBR in the country annually.
- The Recovery Room saved me from Hurricane Irma and I love them,
To drink PBR out of a bottle feels sacrilegious, honestly, because the aluminum can is the only vessel for ingesting this delicious urine. But it’s highly drinkable urine. That is a sentence I just wrote. We should pause here as a food blog to point out that, while you’re grilling, dumping a splash of PBR on your burgers or chicken or ribs or pork loin or whatever supremely improves your meal.
How much sugar is in Pabst beer?
Main info: Pabst Blue Ribbon Original (12 oz) Taco Bell 12 oz 140 Calories 12 g 0 g 1 g 0 g 0 mg 0 g 10 mg 4 g 0 g
Nutrition Facts | |
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For a Serving Size of | |
How many calories are in Pabst Blue Ribbon Original (12 oz)? Amount of calories in Pabst Blue Ribbon Original (12 oz): Calories | Calories from Fat ( %) |
% Daily Value * | |
How much fat is in Pabst Blue Ribbon Original (12 oz)? Amount of fat in Pabst Blue Ribbon Original (12 oz): Total Fat | |
How much sodium is in Pabst Blue Ribbon Original (12 oz)? Amount of sodium in Pabst Blue Ribbon Original (12 oz): Sodium | |
How many carbs are in Pabst Blue Ribbon Original (12 oz)? Amount of carbs in Pabst Blue Ribbon Original (12 oz): Carbohydrates | |
How many net carbs are in Pabst Blue Ribbon Original (12 oz)? Amount of net carbs in Pabst Blue Ribbon Original (12 oz): Net carbs | |
How much sugar is in Pabst Blue Ribbon Original (12 oz)? Amount of sugar in Pabst Blue Ribbon Original (12 oz): Sugar | |
How much fiber is in Pabst Blue Ribbon Original (12 oz)? Amount of fiber in Pabst Blue Ribbon Original (12 oz): Fiber | |
How much protein is in Pabst Blue Ribbon Original (12 oz)? Amount of protein in Pabst Blue Ribbon Original (12 oz): Protein | |
Vitamins and minerals | |
How much Vitamin A is in Pabst Blue Ribbon Original (12 oz)? Amount of Vitamin A in Pabst Blue Ribbon Original (12 oz): Vitamin A | |
How much Vitamin C is in Pabst Blue Ribbon Original (12 oz)? Amount of Vitamin C in Pabst Blue Ribbon Original (12 oz): Vitamin C | |
How much Calcium is in Pabst Blue Ribbon Original (12 oz)? Amount of Calcium in Pabst Blue Ribbon Original (12 oz): Calcium | |
How much Iron is in Pabst Blue Ribbon Original (12 oz)? Amount of Iron in Pabst Blue Ribbon Original (12 oz): Iron | |
Fatty acids | |
Amino acids | |
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. |
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How many calories in a Guinness?
I reland, four-leaf clovers, and the color green probably come to mind when you think of St. Patrick’s Day. Oh, and beer. Lots and lots of beer. And since Guinness is perhaps the most popular Irish beer brand in the world, chances are your local watering hole will be offering specials on it come March 17.
Want to impress your friends? Buy them a round, and then set them straight on these common myths about the black brew. Myth: It’s black In fact, Guinness, a stout beer, is neither black nor dark brown. If you look closely and in the right light you can see that it’s really a very dark red that is the result of things that happen to the grains during processing.
Myth: Guinness is high in alcohol Guinness isn’t boozier than most other beers. In fact, it contains less alcohol by volume than a typical draught. An average beer contains 5% ABV, while Guinness clocks in at just 4.2%. So this St. Paddy’s Day, Guinness is a smart choice if you’re feeling festive but you want to take it easy (the holiday does fall on Monday, after all).
Health.com: 7 Ways to Keep Alcohol from Ruining Your Diet Myth: Guinness is high in calories Guinness, a stout-style brew, is known for its creamy texture, dark color, and rich, caramel-tinged flavor. That means it must be high in calories, right? Not so fast. A 12-ounce serving of Guinness sets you back 125 calories—just 15 more than the same serving of Bud Light.
Alcohol is beer’s main calorie source, and since Guinness is just 4.2% ABV, it’s relatively low in calories. The dark color and sweetness come from small amounts of roasted barley used in the brewing process. And that thick, creamy texture? Most beers are carbonated with carbon dioxide, but Guinness uses a mix of CO2 and nitrogen.
- Nitrogen bubbles are smaller than CO2 bubbles, which produces a smoother “mouthfeel,” as beer nerds call it.
- Health.com: The 18 Best Snacks for Weight Loss Myth: “Guinness is Good for You” This one’s more of a half-myth.
- Guinness is Good for You” was born as a catchy marketing slogan in the late 1920s, and wasn’t based on any scientific proof that drinking beer actually had any health benefits.
Today, some experts actually do believe that moderate alcohol consumption (including beer, wine, and spirits) could be good for you. Dozens of studies have shown an association between moderate drinking—that’s one drink a day for women, two for men—and a reduction in the risk of heart attack or dying of cardiovascular disease.
- And other research suggests that light drinkers gain less weight in middle age than those who abstain.
- At the same time, however, other studies have shown a correlation between moderate alcohol consumption and increased risk of breast cancer.
- And of course, excessive drinking causes a slew of other health problems including liver damage, several types of cancer, and decreased brain function.
Bottom line : Go ahead and have a Guinness or two. But if you want to improve your health, you’d probably be better off eating something green, like kale or spinach, rather than downing a few too many pints. This article originally appeared on Health.com.
How many calories should I eat a day?
An ideal daily intake of calories varies depending on age, metabolism and levels of physical activity, among other things. Generally, the recommended daily calorie intake is 2,000 calories a day for women and 2,500 for men.
How many calories are in a 5.9 Pabst?
PABST BLUE RIBBON 5.9%
Item: | 378158 |
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Alcohol: | 5.9% |
Sugar Code: | – |
Total Inventory: | 9436 vs. on |
Beer Calories: | ~273 calories each |
What kind of beer is Pabst Blue Ribbon?
Pabst Blue Ribbon is a premium lager brew crafted with a hefty infusion of 6-row barley in its ingredient package, a carefully balanced carbohydrate profile from corn syrup, and a unique combination of Pacific domestic hops blended with an imported Yugoslavian variety.
Is PBR a light beer?
Pabst Blue Ribbon Light – Where to Buy Near Me 📣 Add your business, list your beers, bring in your locals.
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Pabst Blue Ribbon Light Beer is a smooth and refreshing lighter beer, with a full-bodied taste. Only the finest ingredients are used in our brewing process to assure absolute quality. We hope you enjoy the taste and drinkability of this fine light beer. The print menu customers want. Sell more beer: print menus designed to help your customers choose beers. : Pabst Blue Ribbon Light – Where to Buy Near Me
Is PBR Russian owned?
The Russians Have Taken Over PBR September 19, 2014 This article is from the archive of our partner, Yesterday evening, Pabst Brewing Company, maker of the all-American favorite beer Pabst Blue Ribbon, announced that they were purchased by Oasis Beverages —the “.” They command 12 percent of the Russian beer market with production facilities in Ukraine, Kazakhstan and Belarus.
- Eugene Kashper is the mastermind behind Oasis, a Columbia University-educated business man with over twenty years experience in the beer industry.
- For a Russian-based company, Kashper was particularly enthusiastic over how American PBR is.
- Pabst Blue Ribbon is the quintessential American brand – it represents individualism, egalitarianism, and freedom of expression – all the things that make this country great.
The opportunity to work with the company’s treasure trove of iconic brands, some of which I started my career selling, is a dream come true.” Kashper will now serve as the CEO of Pabst Brewing Company, but is planning on keeping its headquarters in Los Angeles.
Kashper is no stranger to bringing foreign beverages into the Eastern European market. Oasis Beverages has import rights to these products:They also have official license production setup for these drinks:And here’s what they now own:
The deal is estimated to have cost between, TSG Consumer Partners acquired a minority stake in the deal. This article is from the archive of our partner The Wire, : The Russians Have Taken Over PBR
Does PBR taste good?
This is a great beer cold or warm goes down easy and doesn’t have much of a head. It’s great to have when ya wanna drink a lot of beer. Good for taking to the river or beach. For a cheap beer it tastes quite good.
Is 2 beers fattening?
Drinking beer can cause weight gain, including belly fat. More than 1 beer a day or regular binge drinking raises your risk of belly fat gain and other health problems. Drinking beer is often associated with an increase in body fat, particularly around the belly. This is even commonly referred to as a “beer belly.” But does beer really cause belly fat? This article takes a look at the evidence.
Why is PBR so popular?
Nobody Puts Pabst In A Corner. – Pabst Blue Ribbon built a following as a working man’s beer and proudly claims to be “union made,” but the brand was revitalized when urban hipsters made the label fashionable in the early 2000s. Always on top of marketing trends, the brand appeals to a variety of tastes with its efforts to drive demand.
Is Pabst a German beer?
The history of the Pabst Brewing Company can be traced to 1842 when Jacob Best, Jr. and his brother, Charles Best, immigrated to America from Mettenheim, Germany. Once they arrived in Milwaukee, they began a small vinegar works and seeing the possibilities in the fledgling frontier town.
In 1844, Jacob Best, Sr. created the brewery of Best and Company with his four sons, Jacob, Jr., Charles, Phillip and Lorenz being partners in the new enterprise. Production in these early days consisted only of 300 barrels per annum. In 1850, Charles and Lorenz Best left the family business to start their own brewery, which they named the Plank Road Brewery and eventually became known as the Miller Brewing Company when it was purchased by Frederick Miller.
Jacob Best, Sr. retired in 1853, and by 1859, Phillip was the sole proprietor, thus changing the name to the Phillip Best Brewing Company. Best’s eldest daughter, Maria met Frederick Pabst in 1860 and married him two years later. In 1864, Pabst purchased a half interest in the brewing company for $21,057.05 and became vice president.
After the marriage of Best’s youngest daughter, Lisette in 1866, her husband, Emil Schandein essentially purchased the remaining half interest in the company from Phillip Best. Production of beer had reached 14,139 barrels by 1866. Phillip Best died shortly thereafter in 1869. The year 1873 was a milestone for the company when the brewery was legally incorporated and capitalized at $300,000 with a production of 100,593 barrels per year.
Pabst and Schandein both had an astute understanding of the business and more importantly, marketing. The company became known for always embracing the latest technology in production. Artificial ice machines were added in 1880, incandescent lights in 1882 and Phillip Best Brewing Company was one of the first breweries to open itself for public tours.
Schandein died in July of 1888 while on holiday in Germany leaving Pabst in complete control of the brewing and real estate empire. The company’s name remained the same until March 12, 1889, when the name was officially changed to the Pabst Brewing Company. The 1893 Colombian Exposition, also known as the 1893 World’s Fair, was held in Chicago and became a significant event in American history.
The Pabst Brewing Company hired Milwaukee architect Otto Strack to design a trade pavilion just for this event. Located in the Fair’s Agricultural Building, the pavilion was used to display Pabst Brewing Company products. Within the pavilion’s interior stood a thirteen square foot model of the Pabst Brewing Company’s buildings atop an elaborate platform supported by gnomes.
The model, originally washed in gold, is said to have cost Captain Pabst $100,000 and was highly regarded at the fair for its beauty of presentation. The entire structure was constructed of tan terra cotta emblazoned with symbols of the brewing industry including hop vines, beer steins, and the god and goddess of barley and hops.
The exterior was also highlighted with gold leaf and crowned by a magnificent art glass dome. In November of 1893, the Pabst Brewing Company was presented with a certificate for brewing excellence at the Exposition, not the often thought blue ribbon. After the fair, Captain Pabst had the entire structure dismantled, crated, sent to his Milwaukee residence and rebuilt as a private conservatory.
- Captain Pabst was not content being the leader of the world’s largest brewing company.
- Rather, he was keenly interested in developing new avenues to not only market his product, but also enhance the image of Pabst beer on a national scale.
- He was one of the first executives to understand and utilize national advertising campaigns.
More importantly, Pabst realized that he needed to make his product and insignia available and visible everywhere. He managed this by creating a real estate empire that stretched from coast to coast, border to border. Over a period of twenty-five years, hundreds upon hundreds of Pabst taverns or tied houses were created and leased all over the country.
What is Pabst known for?
Industry | Alcoholic beverage |
---|---|
Founded | 1844 in Milwaukee, Wisconsin |
Founder | Jacob Best |
Headquarters | San Antonio, Texas |
Key people | Frederick Pabst |
Products | Beer |
Owner | Blue Ribbon Partners |
Parent | Blue Ribbon Partners |
Website | www.pabst.com |
The Pabst Brewing Company () is an American company that dates its origins to a brewing company founded in 1844 by Jacob Best and was, by 1889, named after Frederick Pabst, It is currently a holding company which contracts the brewing of over two dozen brands of beer and malt liquor : these include its own flagship Pabst Blue Ribbon, as well as brands from (now-defunct) breweries, including:
- P. Ballantine and Sons Brewing Company,
- G. Heileman Brewing Company,
- Lone Star Brewing Company,
- Pearl Brewing Company,
- Piels Bros.,
- Valentin Blatz Brewing Company,
- National Brewing Company,
- Olympia Brewing Company,
- Falstaff Brewing Corporation,
- Primo Brewing & Malting Company,
- Rainier Brewing Company,
- F & M Schaefer Brewing Company,
- Joseph Schlitz Brewing Company,
- Christian Schmidt Brewing Company,
- Jacob Schmidt Brewing Company, and
- Stroh Brewery Company,
About half of the beer produced under Pabst’s ownership is Pabst Blue Ribbon brand, with the other half their other owned brands. The company is also responsible for the brewing of Ice Man Malt Liquor, St. Ides High Gravity Malt Liquor, and retail versions of beers from McSorley’s Old Ale House and Southampton Publick House (of Southampton, New York ).
- Pabst is headquartered in San Antonio, Texas,
- On March 16, 2021, it was announced that Blue Ribbon Partners, an investment platform led by American beer and beverage entrepreneur Eugene Kashper, owns 100% of Pabst Brewing Company.
- Blue Ribbon Partners is focused on beer and beverages in the US.
- Prior to current ownership, on November 13, 2014, Pabst announced that it had completed its sale to Blue Ribbon Intermediate Holdings, LLC, which was a partnership between Eugene Kashper and TSG Consumer Partners, a San Francisco–based private equity firm.
Prior reports suggested the price agreed upon was around $700 million.
How many calories are in PBR spiked coffee?
The sweet, caffeinated drink is now available in Massachusetts. – Pabst Blue Ribbon Hard Coffee. Pabst Blue Ribbon It’s the Wild West of beverages out there. Seltzers have gone hard. Cocktails, with the rise of mocktails, have gone soft. Sparkling water is infused with CBD, And Pabst Blue Ribbon is making hard coffee,
Pabst Blue Ribbon Hard Coffee. So is it beer? Or coffee? Or something else entirely? To find out what exactly a brewing company was doing making hard coffee, 10 Boston.com team members assembled to taste the boozy drink and share our thoughts. Some of us could get behind the sweet beverage: Brad Jacobs: “Despite being initially skeptical, I was pleasantly surprised.
- It reminded me of a White Russian.
- Would drink again.” Emma Kelley: “Surprisingly good, can barely taste the alcohol.” Erin Kuschner: “This drink is like a Frappuccino, Irish coffee, Yoo-hoo, and chocolate milk rolled into one.
- I can’t taste the alcohol (dangerous!), and the chocolate-y notes far outweigh any coffee ones.
But I’m surprised at how much I like it — I can definitely see pouring it over vanilla ice cream for some kind of boozy after-dinner float, or drinking it during brunch.” Matthew Price: “I don’t think it would be something you would binge on. But I could see during day parties and brunches.
It serves as a more casual alternative to beer like White Claw.” Some of us were in the “that’s a hard no” category. Gary Dzen: “Not a fan of the creamy/sugary thing going on here. It’s way too much.” Arianna MacNeill: “Not a fan. One sip was enough.” And some of us were just trying to make sense of what we were drinking.
Hayden Bird: “I expected it to have a PBR-like taste, which it did not. In fact, it essentially tasted nothing like a beer, and more like a Starbucks Frappuccino/Yoo-hoo.” Christopher Gavin: “Completely surprising. But branding it as “coffee” feels almost misleading. 10 taste-testers took a poll asking what they thought of PBR Hard Coffee. So with a flavor profile that oscillates between a Yoo-hoo and an Irish coffee, when exactly are we supposed to drink PBR’s Hard Coffee? A few tasters said they would use it to pre-game, or would possibly enjoy a can during the day.
Others said they would pair it with ice cream to create a boozy milkshake or float. One staunch opposer said “never.” Fair enough. Regardless of when you drink it, the general consensus was that PBR Hard Coffee tastes like a sweeter (there is, after all, 30 grams of sugar in each can), boozier alternative to chocolate milk or regular iced coffee, one that most of us either loved or would drink again in the right situation.
If that sounds like your cup of tea — or coffee — you can now purchase four packs of 11-ounce cans for $9.99–$10.99. Stock is currently limited, but a spokesperson for PBR shared that production should ramp up by the summer. Ah, remember summer? Have you tried PBR’s Hard Coffee? What did you think of it? Let us know in the comments below!
How many calories are in a 5.9 Pabst?
PABST BLUE RIBBON 5.9%
Item: | 378158 |
---|---|
Alcohol: | 5.9% |
Sugar Code: | – |
Total Inventory: | 9436 vs. on |
Beer Calories: | ~273 calories each |